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Carrot Ginger

4.7
12 reviews
$5.99 / cup

Chef crafted hearty carrot soup full of essential vitamins and nutrients. With fresh carrots, ginger, red lentils and red bell peppers this soup is not only vegan, gluten free but also high in fiber. This soup is perfect for a quick lunch/dinner or work from home snack. Just heat and eat and enjoy within minutes!

Brain Boosting
Beauty Potion
Daily Defense
Fiber Up
VEGAN FRIENDLY NO SUGAR ADDED PRESERVATIVE FREE

THE GOODS

  • Red Lentils
  • Carrots
  • Red Bell Pepper
  • Tomato Paste
  • Kale
  • Vegan Seasoning
  • Sea Salt
  • Lemon Juice
  • Cilantro
  • Ginger
  • Dehydrated Garlic
  • Dehydrated Onion
  • Spices
  • Turmeric

HOW TO PREPARE

  1. Step 1

    Stove Pour 1 cup of vegetable broth and soup contents into a pan and heat over medium high heat. Stir soup occasionally for 3-5 minutes until it simmers.

  2. Step 2

    Microwave Pour 1 cup of vegetable broth and soup contents into a microwave friendly bowl and heat for 4-5 minutes or until internal temperature reaches 74°C / 165°F.

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Reviews

Overall Rating: 4.7/5
based on 12 reviews

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Destiny A

February 25, 2021

Yummy healthy soup!

This soup was super easy to make and very tasty!

Tips:
I used chicken broth as my base but I plan on trying out a vegetable mushroom stock next time!

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Jessica C

Verified

February 25, 2021

Tasty, but expected something else

It was good! I was hoping it was going to be a puréed soup though.

Tips:
Use less broth than recommended

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Constance B

Verified

February 23, 2021

Soup

Love this, just the right amount of everything!!

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Stefanie T

Verified

February 22, 2021

So flavorful!

Yes! This one is amazing. So rich in flavor, perfectly spiced. Not spicy, just packed full of flavor!

Tips:
Perfect, as it is. I didn't add anything.

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Pam C

Verified

February 22, 2021

Very flavorful and vibrant

This here, the aroma when you open the plastic and the fragrant and beautiful scent of the veggies and spices is so very amazing.

Tips:
I added some pan seared broccoli and ground beef to soup while heating it stovetop. I added veggie broth and basil --it was a great dinner.

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Stephen M

Verified

February 22, 2021

Spice 'er up!

Julia M says the spices are overpowering, but I couldn't disagree more. It's a tasty soup, but needed a bit more seasoning. I'll agree with her, though, that the veggies did seem undercooked for a soup. I feel like you'd have to simmer it for a while to get them cooked through, and for that you'd need extra broth.

Tips:
Add a half teaspoon of chili powder, a quarter of garam masala, and two pinches of kosher salt before bringing to a simmer

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Alexis M

Verified

February 18, 2021

So flavorful

Delicious! The ginger flavor is light, and it tastes like a nice savory veggie soup.

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Maggie R

Verified

February 16, 2021

Yum!! The soups are so good

Love that they added soup flavors!

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Anna L

Verified

February 16, 2021

Yummy & Filling

Loved this soup and so happy it was overpowered with ginger

Tips:
I used beef broth because it was the only broth I had on hand

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Yunyi Z

Verified

February 10, 2021

tasty

I like having it easily accessible for a quick hot lunch

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